Aryzta Projects

Aryzta AG

Cuisine de France and Delice de France are leading brands in the frozen part baked bread and patisserie products. Our projects for this client include:

  • Design and implementation of a new DC to accommodate its growing agency distributor business.
  • A strategy study to combine the UK retail and food service operations.
  • A network strategy to optimise the performance of its  three Irish operations.
  • A study to deliver improved cost performance and increased throughput capacity in its regional operation.

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 distribution logistics

Significant cost savings realised from the implementation of the combined operation. Improvement in delivery frequency and inventory availability.

 

 

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